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- Made of environmentally friendly materials
Bring the fragrance and spice of the Pacific Northwest to your grill with Royal Oak cedar grilling planks. They pair well with a whole range of foods including beef, poultry, fish, seafood, and vegetables. Use these planks to make a delicious Cedar Plank Salmon.
Cedar planks deliver a robust, sweet and smoky flavour!
Cedar planks have long been a favourite of grillmasters when cooking fish. These will add another layer of flavour and brings out the natural flavor’s of the fish. This is a great method for most fish or seafood but especially perfect for cooking salmon.
- Made from all-natural cedar wood
- Twin packs – 2 planks per pack
- No artificial ingredients
- Certified sustainable under sustainable forest initiative
- Planks are restaurant quality / thicker than competitors
- Adds a sweet, smoky robust flavor to salmon, chicken, pork and vegetables
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